Ready to test your skills against some of Panama City Beach's most prized fish? Captain Justin's 5-hour offshore charter is tailor-made for anglers who want to maximize their time on the water and target the big boys. This isn't your average tourist trip – we're talking serious fishing action for those who know their way around a rod and reel. Whether you choose the crack-of-dawn departure or the midday adventure, you're in for a half-day packed with Gulf of Mexico goodness.
Climb aboard Captain Justin's well-equipped vessel for a no-nonsense fishing experience. We'll motor out beyond the breakers, where the real offshore action happens. This trip is all about putting you on the fish, so expect to cover some serious water as we hunt down the hotspots. With a max of 4 guests, you'll have plenty of elbow room to work those lines. All the gear you need is on board – we're talking top-notch rods, reels, and the freshest bait. Even your fishing license is covered, so there's nothing standing between you and landing that trophy catch.
Out here in PCB's offshore waters, we mix it up depending on what's biting. You might find yourself trolling for speedy pelagics like Mahi-Mahi and Mackerel, or dropping lines for bottom-dwellers like Amberjack and Snapper. Captain Justin's got the local knowledge to put you on the fish, whether that means live-baiting around structure or working the water column with artificial lures. Be ready to switch tactics on the fly – that's the name of the game when you're chasing multiple species in a single trip.
Panama City Beach's offshore waters are teeming with game fish that'll test your mettle. Here's what you might tangle with on your 5-hour adventure:
These acrobatic fighters are a favorite among PCB anglers. Known for their vibrant colors and delicious meat, Mahi Mahi put on a show when hooked. They're fast-growing and can reach up to 30 pounds in our waters. Spring through fall is prime time for Mahi, with peak action often in the summer months. Trolling with ballyhoo or casting to floating debris can trigger explosive strikes from these surface-oriented predators.
Locals call 'em "reef donkeys" for good reason – these bruisers will make you work for every inch of line. Amberjack hang around wrecks and reefs, typically in depths of 60 to 240 feet. They're a year-round target, but the bite really heats up in spring and fall. Dropping live bait or large jigs is the ticket here. Be ready for a serious workout – a 40-pounder isn't uncommon, and they fight like they're twice that size.
With a mouthful of razor-sharp teeth and lightning-fast attacks, 'cudas are the wolves of the reef. These sleek predators can top 5 feet in length and put on an impressive aerial display when hooked. You'll find them lurking around structure year-round, but summer brings bigger specimens closer to shore. Trolling with tube lures or live-baiting with a wire leader is the way to go. Just watch those fingers when you're unhooking one!
Also known as ling or lemonfish, cobia are prized for both their fight and their flavor. These curious fish often shadow rays, turtles, or even your boat. Spring is the prime time as they migrate along the coast, but you can catch them through fall. Sight-casting to cruising fish is a rush, or try live-baiting around buoys and markers. A 30-pounder will give you a run for your money, and they can grow much larger.
The Gulf's most iconic bottom fish, Red Snapper are a hard-fighting delicacy. They typically hang in 60 to 200 feet of water over reefs and wrecks. The season is tightly regulated, usually opening in summer for a limited time. When it's on, it's on – these ruby-red beauties can hit 20 pounds or more. Fresh cut bait or live pinfish dropped to the bottom is the classic approach. Be ready to muscle them up before they can dive back to their rocky lairs.
Captain Justin's 5-hour trip hits the sweet spot for experienced anglers. It's long enough to reach the good fishing grounds and put some serious bend in your rod, but not so long that you're wiped out for the rest of the day. The flexible morning or afternoon departures let you plan around the rest of your PCB activities. Plus, with all gear provided and a savvy captain at the helm, you can focus on what matters – landing fish and making memories.
If you're itching to tangle with some of the Gulf's hardest-fighting fish, Captain Justin's 5-hour offshore trip is calling your name. Remember, this isn't a beginner's cruise – it's designed for anglers who know their stuff and want to make the most of their time on the water. Spaces are limited to just 4 guests per trip, so don't wait to lock in your date. Grab your fishing buddies, pack some snacks and cold drinks, and get ready for a half-day of world-class PCB fishing action. The big ones are out there waiting – are you ready to answer the call?
Cobia are odd fish - they look like a shark crossed with a catfish. But man, can they fight. Most run 20-40 pounds, but 100-pounders aren't unheard of. We find them around buoys, wrecks, and even following big rays or turtles. Spring is prime time as they migrate along the coast. Sight-fishing for cobia is a rush - we scan the surface and pitch jigs or live eels when we spot one. They're curious fish and will often swim right up to the boat. Once hooked, be ready for long runs and even some jumps. Cobia meat is excellent - firm, white fillets perfect for grilling. One local secret: chum with live bait to keep them interested if they're being finicky. Overall, cobia are one of the most fun and tasty fish in these waters.
Barracuda are the speed demons of the reef. They're long and sleek, hitting 35 mph in short bursts. Most we catch are 2-4 feet, but they can reach 6 feet and over 100 pounds. You'll spot them lurking around reefs, buoys, and wrecks in 20-100 foot depths. They're here year-round but really active in summer. Cuda are a blast to target - they hit hard and make blistering runs. We often sight-cast to them with tube lures or live bait. Watch for their silver flash as they stalk your offering. One tip: use wire leaders, as their razor teeth will slice through mono. While not the best eating, their aggressive strikes and aerial acrobatics make for an exciting catch. Just be careful handling them - those teeth are no joke!
Amberjack are bruisers - they can grow over 6 feet long and put up one heck of a fight. We usually find them around deep reefs and wrecks, 60-240 feet down. Spring and fall are prime seasons as they move in closer to shore. Anglers love AJs for their sheer power - hooking one is like trying to stop a freight train. They'll test your gear and your arms. Live bait is the ticket - we use blue runners or pinfish. Drop them down and hold on tight. One local trick: when you feel the bite, reel fast and don't let up. Give them slack and they'll dive straight for structure and break you off. The meat is good eating too, but watch out for ciguatera in bigger fish. Overall, Amberjack are a real trophy and one of the toughest customers in the Gulf.
Mahi Mahi are real beauties, with their golden sides and splashes of blue and green. They're fast swimmers, usually 15-30 pounds but can get up to 87. You'll find them near floating debris or weedlines in the Gulf, especially during summer months. These fish put up an awesome fight and taste great too. Mahi love to chase flying fish, so we often use lures that skip on the surface to mimic their prey. For the best shot at landing one, look for frigate birds circling - they'll lead you right to the Mahi. Trolling with ballyhoo or squid works well, but be ready for acrobatic jumps once you hook up. Their meat is mild and versatile, perfect for grilling or searing. Just remember to ice them down quick to keep that quality. Mahi are a blast to catch and one of the tastiest fish in these waters.
Red Snapper are the Gulf's signature fish - beautiful crimson color and great eating. Most run 5-15 pounds, but 20-30 pounders aren't rare. You'll find them on reefs and wrecks 60-300 feet deep. Summer is prime season when regulations allow. Snapper fishing is all about getting good bait to the bottom. We use heavy weights and circle hooks with cigar minnows or squid. The bite is subtle, so stay alert. Once hooked, they pull hard and try to dive back to structure. Keep steady pressure to win that tug-of-war. One local tip: use a dehooking device to safely release undersized fish. The meat is fantastic - mild, flaky, and versatile. Snapper are a real Gulf treasure, both fun to catch and delicious on the plate.
Vehicle Guest Capacity: 4
Manufacturer Name: Mercury
Maximum Cruising Speed: 30
Number of Engines: 1
Horsepower per Engine: 150